2 packs of ground turkey |
mix in 1 1/2 spoon of slat & red pepper |
mix everything around, add more pepper if you want ( i did because we love spicy food) |
make little meat balls |
they don't have to be to big or to small |
use one box of BARILLA thin spaghetti |
boil 4 cups of water, 1 tablespoon of salt, & olive oil, once water is boiling place the spaghetti in the water |
... cooking.... |
while the spaghetti is cooking, also cook the meat balls in water. Add 1 1/3cups of water... after the turkey meat balls are all cooked... drain the water out and add the meat balls to the spaghetti |
you can use any kind of sauce, i LOVE Prego.. i used 1/2 of the chunky garden, and the whole jar of the meat flavor mix it all in with the spaghetti and the meat balls |
& there you have it.... Spaghetti with Spicy Turkey Meat Balls |